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Product Details
| Air Pressure/Water Pressure: | 6 Bar/2bar | Mesh Belt Width: | 100mm |
| Error: | Less Than 1% | Overall Dimension: | 860*600*1400mm |
| Power: | 0.55kw | Capacity: | About 35PCS/Min |
| Times: | 15~60 Times/Minute | Thickness: | 6~40mm |
| Diameter at Maximum: | 150mm(Hamburger Patty Diameter) | Filling Pressure: | 3~15MPa |
| Trademark: | Bokang | Transport Package: | Wodden Box |
| Specification: | 860*600*1400mm | Origin: | Zhucheng |
| HS Code: | 84385 |
Product Description
Specification
| Model: | Y100 |
| Machine size: | 715*600*1400mm |
| Weight: | 100kg |
| Power: | 0.55kw |
| Voltage: | 110V/220V/380V |
| Processing Capacity: | 35pcs/min |
| Meat oie thickness: | 5-15mm |
| Meat Pie Diameter: | 60mm,80mm,100mm |
| Hopper Capacity: | 35L |
Main functions
Three steps to form the skin to preferred thickness,feed center-filling materials to it ,automatically roll-up to a roll shape ,and press to a ball or other designs. The machine is designed to simulate hand-make product.
1.Center-filling materials are meat ,beans,fruits,nuts,chocolate,and potato.
2.Double eatider,volumetric.
3.Change piston to get different center-filling wight .
4.Only to connect the machine to main production line to automation and controlled by main operational control panel.
FAQ
1. What's the delivery time?
We will deliver the product in 7 days after receiving the deposit.
2. What's your payment terms?
We can accept various payment terms if it is convenient for you.
3. what's your MAQ?
Our MAQ is 1 piece.
4. What's the lifetime of the wearing parts?
The material of our product is of high quality, and the lifetime of our wearing parts is twice longer than the others,including the roller skin, die and bearing.
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